BLOG
DETAILS

The black truffle is far more than a food at XPORUM - it is the living expression of the Mediterranean landscape-. Beneath centuries-old holm oaks, in symbiosis with the roots of the earth, each truffle matures in its own time, absorbing the aroma of a soil we nurture with care, the rhythm of the seasons, and the dedication of those who harvest it. Its unmistakable fragrance -wild yet elegant- deserves to be preserved in its purest form.

At Xporum, we believe that excellence is found in the details. And one of the most important moments in the life of every truffle is its cleaning process. After a careful harvest, each truffle undergoes a meticulous hand-cleaning ritual, where patience and precision are essential. Using only natural brushes and clean water, we gently remove the earth that has protected it underground, revealing its natural texture without damaging its delicate surface.

Unlike machine cleaning -which can be too harsh and risk scratching, bruising, or even breaking the truffle- our artisanal process ensures that the product remains perfectly intact. The truffle’s skin, rich in aromatic compounds, is what preserves its fragrance and keeps its flavor alive. When that thin outer layer is damaged, part of the magic is lost. That’s why we clean every truffle by hand, one by one, dedicating to each the same care and attention that a craftsman gives to a jewel.

This artisanal care not only protects the truffle’s integrity but also enhances its authenticity. By respecting its most natural form, we allow the truffle to grow and express itself fully, infused with the richness of the Mediterranean: the earthy notes of its forests, the humidity of its limestone soils, and the whisper of the wind flowing through the roots of the oaks.

Our philosophy is rooted in a simple conviction: perfection is born from patience. Machines may save time, but they can never replicate the sensitivity, respect, and intuition of the human hand. Each hand-cleaned truffle is a celebration of tradition, of our bond with the land, and of the constant pursuit of culinary excellence.

When you taste a hand-cleaned black truffle from XPORUM, you are not merely enjoying an ingredient — you are experiencing the purest essence of the Mediterranean. A product born from nature, shaped by time, and perfected through human care.